THE DETAILS

A hands-on cooking party provides a fun way to spend time with your work colleagues, friends, or family.

Our top-notch chef-instructors are engaging and upbeat, so you can expect your guests to learn some new kitchen tricks, while also enjoying each others’ company throughout the cooking activity.

Each 3-hour event includes a hands-on cooking class + plenty of time to sit down and enjoy your meal together.

Here is exactly what to expect.

LOCATION

Our school is located at 158 Grand Street, between Lafayette and Centre Streets in New York City’s SoHo neighborhood. We are on the 2nd floor of a 2-story building (with no elevator).

We will host you in one of our two bright kitchens, depending on your headcount. (To take a peek, please visit our photo galleries — just ignore the hourly pricing details, which is not for events).

Kitchen 1 (up to 14 guests)
Kitchen 2 (up to 24) or
Both Kitchens (for 25 – 38 guests)

PRICING DETAILS

MINIMUM: We have an 8-person minimum charge ($1240) for all private events.
MAXIMUM: We can accommodate groups up to 38 people (if you have 25+ guests, you will be spread out between our two connected kitchens).
PRICING: $155 per person for a 3-hour event, which includes a hands-on cooking class + a full sit-down meal to enjoy together.
GRATUITY: A 15% gratuity will be added to all events.
WINE (optional): +$20 per person or $25 per bottle (see details below).

WINE + BEVERAGES

We offer an excellent selection of curated, food-friendly wines. Spindrift flavored seltzers and bottles of water are included (free of charge) at all events.

An open wine bar is +$20/pp → View our full wine list.
You can opt to purchase single bottles directly from our wine fridge ($25/bottle) if you have a small group (or lots of non-drinkers)
If you prefer to bring in your own wines, there is a $15/bottle corkage fee.
BEER: We are happy to add it to your open bar; no up-charge, just the price of the beer you select.

MENUS

Please browse through our party menu options.
We can accommodate all dietary restrictions if you notify us ahead of time.
You will receive a digital recipe packet to share with guests after your event.

SCHEDULING

Please fill out this form so we can learn more about your event. If you prefer to speak to a human first, please call Jennifer @ 917-803-6857 or email her: [email protected].